This is not the first time Jonathan has had a food fight.
Back in 2009, the company was sold to a private equity firm for $8.5 million, and Jonathan, now known as Jonathan Partners, had just one year to finish the restaurant and open it.
That time came, and the food fight was on.
“Jonathan is a very diverse restaurant that offers a great selection of delicious food, and we are excited to be launching our newest location,” said the company’s co-founder and CEO, Jonathan M. Stewart.
“We are also proud to have one of the best local chefs in LA in Jonathan Dickson.”
Jonathan was created by a team of former employees and has been serving food to the community for 15 years.
Jonathan’s menu is diverse, offering food like chicken wings, steak fajitas, and a full-service bar.
It’s also well known for its deep fried chicken sandwiches, which include everything from deep fried shrimp and grits to fried eggs and grilled pork loin.
The company also offers its own take on veganism, with their fried chicken being made with organic ingredients and the fried egg being made without any oils or preservatives.
Jonathon also offers an array of salads, which are usually made from scratch and served with a salad dressing, and desserts, which range from pastries to pies to cupcakes.
Jonaxons staff and regulars are well known across the country and beyond, with Jonathan regularly serving up some of the country’s best burgers and milkshakes, among other things.
Jonathan has been in business since 2005, when Jonathan opened its first restaurant in Houston, Texas, which has since grown to 11 locations across the United States and Canada.
The restaurant has grown into a popular and recognized place for local chefs to come to, and is known for a number of other great dishes.
Jonana also has a new restaurant in Atlanta, which opened last month.
Jonathans restaurants are open year-round, and customers can visit the restaurant at lunch and dinner, with a full menu of delicious, fresh, and healthy food available.
The new Jonathan location is just two doors down from the old location in downtown Los Angeles.
The current Jonathan restaurant is located at 4010 W. Broadway, Suite 101.
Jonakans new Jonathon location is open daily from 10 a.m. to 11 p.m., and it has an impressive menu, too.
Jonas food menu includes sandwiches, salads, soups, entrees, desserts, desserts plus more, and they also offer a full bar area.
Jonaks menu includes meats, fish, and seafood, as well as a number different salads, and their full bar is also available for takeout.
Jonaki is also open from 11 a.k.a. lunch until 4 p.k., and Jonaxon also offers lunch specials every day of the week, including a special “Jonathan’s” on Sunday.
Jonaxons current location at 4012 W. Hollywood Blvd, Los Angeles, CA 90024 is open 24 hours a day, 365 days a year.
For more information, visit Jonaxona.com